The staff and patients at the Martinsburg VA Medical Center take pride in their food service program, which regularly features ingredients from local farmers. Its kitchen waste reduction program saves as much as $40000 per year, helping to finance the local purchasing and other special food items. Part of the "Fresh Ideas In Action" series produced by West Virginia Food & Farm Coalition and Beauty Mountain Studios. View the whole series at: www.wvhub.org
Friday, September 28, 2012
Fresh Ideas in Action #6: Food as Medicine at the Martinsburg VA Medical Center
The staff and patients at the Martinsburg VA Medical Center take pride in their food service program, which regularly features ingredients from local farmers. Its kitchen waste reduction program saves as much as $40000 per year, helping to finance the local purchasing and other special food items. Part of the "Fresh Ideas In Action" series produced by West Virginia Food & Farm Coalition and Beauty Mountain Studios. View the whole series at: www.wvhub.org
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